The harvested olives  are squeezed in the Continuous System, which is the most modern olive pressing technology of today. If the acid content of the squeezed olive oil is high, it is refined to reduce the acid rate and Refined Olive Oil is obtained. Refined olive oil obtained; Riviera Olive Oil is obtained by blending Extra Virgin Olive Oil, which is rich in antioxidants and vitamins, with high flavor and aroma. It is an ideal olive oil for those looking for lightness and softness. You can use it for hot dishes and roasts.